Protein
5%
Carbs
59%
Fat
35%
Estimated Glycemic Index
55
Nutrition Information
Serving Size1 (18g)
Amount per serving
Calories81 Kcal
% Daily value
Total Fat 3g5%
Saturated Fat 1g5%
Trans Fat 00%
Monosaturated Fat 2g7%
Polysaturated Fat 0g0%
Cholesterol 0mg0%
Total Carbohydrate 12g9%
Dietary Fibre 1g3%
Sugar 9gNA
Added Sugar 9g36%
Protein 1g2%
Sodium 94mg5%
The % daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Key nutrients are shown here. Our database has upto 100 nutrient values
Meals
Searchable
Ingredients
Ingredients
Quantity in grams
egg, whole, raw, fresh
7.72 g
butter, without salt
19.91 g
spices, cinnamon, ground
0.34 g
salt, table
0.53 g
vanilla extract
0.37 g
cereals, quaker, quick oats, dry
21.05 g
leavening agents, baking soda
0.40 g
sugars, brown
19.30 g
sugars, powdered
8.77 g
wheat flour, white, all-purpose, unenriched
21.93 g
Food groups
28%
sugars
22%
refined grains
21%
other gluten free grains
20%
butter
8%
hen egg
1%
dry herbs and spices
1%
salt
0%
food additives, baking etc