veg

Oats chilla with ghee

66g

Indian

Main
146Kcal

Protein

13%

Carbs

45%

Fat

41%

Food Tags

Low sugar
Low glycemic index
Low saturated fats
Low fibre

Estimated Glycemic Index

50

Nutrition Information

Serving Size1 (66g)
Amount per serving
Calories146 Kcal
% Daily value
Total Fat 7g13%
Saturated Fat 0g0%
Trans Fat 00%
Monosaturated Fat 0g0%
Polysaturated Fat 1g17%
Cholesterol 0mg0%
Total Carbohydrate 17g13%
Dietary Fibre 3g10%
Sugar 2gNA
Added Sugar 0g0%
Protein 5g9%
Sodium 208mg10%

The % daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Key nutrients are shown here. Our database has upto 100 nutrient values

Meals

Breakfast
Breakfast
Lunch
Lunch
Dinner
Dinner
Snack
Snack
Searchable
Recommendable

Ingredients

Ingredients
Quantity in grams
spices, chili powder
0.11 g
spices, cumin seed
0.09 g
spices, turmeric, ground
0.13 g
salt, table
0.50 g
cereals, quaker, quick oats, dry
10.00 g
coriander (cilantro) leaves, raw
0.67 g
ginger root, raw
0.18 g
onions, raw
6.67 g
tomatoes, red, ripe, raw, year round average
7.50 g
beverages, water, tap, drinking
20.00 g
chickpea flour (besan)
15.00 g
chillies, green
0.33 g
ghee, cow
5.00 g

Food groups

water
30%
water
beans
23%
beans
other gluten free grains
15%
other gluten free grains
color veggies
11%
color veggies
allium veggies
10%
allium veggies
dairy oil and fat
8%
dairy oil and fat
fresh herbs and spices
2%
fresh herbs and spices
salt
1%
salt
dry herbs and spices
0%
dry herbs and spices

Health Tags for Oats chilla with ghee

Diabetes
● Can consume freely
Lauki ka cheela, Bathua methi sattu cheela, Methi mung cheela
IBS
● Consume in moderation
Presence of small quantity high FODMAP ingredient- onion, besan
Oats dal chilla, Oats moong dal dosa, Oats cheela (FODMAP friendly)