egg

Oats pancake with maple syrup

85g

Continental,global,western

Main
206Kcal

Protein

11%

Carbs

64%

Fat

25%

Food Tags

Low glycemic index
High carb
Low fibre

Estimated Glycemic Index

40

Nutrition Information

Serving Size1 (85g)
Amount per serving
Calories206 Kcal
% Daily value
Total Fat 6g11%
Saturated Fat 1g5%
Trans Fat 00%
Monosaturated Fat 2g7%
Polysaturated Fat 2g33%
Cholesterol 2mg1%
Total Carbohydrate 33g25%
Dietary Fibre 1g3%
Sugar 12gNA
Added Sugar 11g44%
Protein 6g11%
Sodium 151mg8%

The % daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Key nutrients are shown here. Our database has upto 100 nutrient values

Meals

Breakfast
Breakfast
Lunch
Lunch
Dinner
Dinner
Snack
Snack
Searchable
Recommendable

Ingredients

Ingredients
Quantity in grams
egg, white, raw, fresh
16.50 g
milk, buttermilk, fluid, whole
13.33 g
vanilla extract
0.08 g
oil, peanut, salad or cooking
4.50 g
leavening agents, baking soda
0.38 g
sugars, powdered
2.67 g
syrups, maple
13.33 g
oats, raw
6.50 g
wheat flour, white, all-purpose, enriched, bleached
10.42 g
wheat flour, white, all-purpose, unenriched
10.42 g
milk regular
6.67 g

Food groups

refined grains
25%
refined grains
hen egg
19%
hen egg
other sugars
16%
other sugars
fermented dairy
16%
fermented dairy
cow milk
8%
cow milk
other gluten free grains
8%
other gluten free grains
vegetable oils
5%
vegetable oils
sugars
3%
sugars
food additives, baking etc
0%
food additives, baking etc
dry herbs and spices
0%
dry herbs and spices

Health Tags for Oats pancake with maple syrup

Diabetes
● Avoid this food
Presence of high carb ingredient- sugar, maida
Almond flour pancakes, Oats pancake without maida
IBS
● Avoid this food
Presence of high FODMAP ingredient- buttermilk, milk, maida
Gluten free banana pancake, Oats chia pancake, Banana pumpkin pancake, Oats pancake