Protein
5%
Carbs
46%
Fat
49%
Estimated Glycemic Index
45
Nutrition Information
Serving SizeServing (259g)
Amount per serving
Calories922 Kcal
% Daily value
Total Fat 50g91%
Saturated Fat 9g45%
Trans Fat 0g0%
Monosaturated Fat 11g39%
Polysaturated Fat 25g417%
Cholesterol 00%
Total Carbohydrate 105g81%
Dietary Fibre 7g23%
Sugar 12gNA
Added Sugar 0g0%
Protein 13g24%
Sodium 1792mg90%
The % daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Key nutrients are shown here. Our database has upto 100 nutrient values
Meals
Searchable
Ingredients
Ingredients
Quantity in grams
egg, whole, raw, fresh
11.00 g
milk, whole, 3.25% milkfat, without added vitamin a and vitamin d
24.40 g
salt, table
0.75 g
oil, rice bran
17.00 g
onions, raw
56.25 g
leavening agents, baking soda
1.15 g
bread crumbs, dry, grated, seasoned
12.00 g
wheat flour, white, all-purpose, unenriched
25.00 g
Food groups
38%
allium veggies
25%
refined grains
17%
cow milk
12%
vegetable oils
7%
hen egg
1%
food additives, baking etc
1%
salt