vegan

orange and fennel salad

126g

Continental,global,western,european

Main
87Kcal

Protein

6%

Carbs

49%

Fat

45%

Food Tags

Low glycemic index
Low saturated fats
High carb

Estimated Glycemic Index

45

Nutrition Information

Serving SizeBowl (126g)
Amount per serving
Calories87 Kcal
% Daily value
Total Fat 5g9%
Saturated Fat 1g5%
Trans Fat 00%
Monosaturated Fat 3g11%
Polysaturated Fat 1g17%
Cholesterol 0mg0%
Total Carbohydrate 12g9%
Dietary Fibre 3g10%
Sugar 8gNA
Added Sugar 0g0%
Protein 1g2%
Sodium 257mg13%

The % daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Key nutrients are shown here. Our database has upto 100 nutrient values

Meals

Breakfast
Breakfast
Lunch
Lunch
Dinner
Dinner
Snack
Snack
Searchable
Recommendable

Ingredients

Ingredients
Quantity in grams
spices, pepper, black
0.10 g
salt, table
0.60 g
oil, olive, salad or cooking
4.50 g
lemon juice, raw
5.00 g
oranges, raw, all commercial varieties
65.50 g
fennel, bulb, raw
43.50 g
arugula, raw
6.67 g

Food groups

citrus fruits
56%
citrus fruits
tuber veggies
35%
tuber veggies
green leafy veggies
5%
green leafy veggies
vegetable oils
4%
vegetable oils
salt
0%
salt
dry herbs and spices
0%
dry herbs and spices

Health Tags for orange and fennel salad

Diabetes
● Can consume freely
Kachumber salad, Vegetable salad (without dressing), Salad greens
IBS
● Can consume freely
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