nonveg

Palak Chicken

166g

North,punjabi,bengali

Main
155Kcal

Protein

29%

Carbs

15%

Fat

56%

Food Tags

Low carb
Low sugar
Low glycemic index
High protein
Low saturated fats

Estimated Glycemic Index

35

Nutrition Information

Serving SizeBowl (166g)
Amount per serving
Calories155 Kcal
% Daily value
Total Fat 10g18%
Saturated Fat 2g10%
Trans Fat 00%
Monosaturated Fat 4g14%
Polysaturated Fat 2g33%
Cholesterol 35mg12%
Total Carbohydrate 6g5%
Dietary Fibre 2g7%
Sugar 1gNA
Added Sugar 0g0%
Protein 11g20%
Sodium 282mg14%

The % daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Key nutrients are shown here. Our database has upto 100 nutrient values

Meals

Breakfast
Breakfast
Lunch
Lunch
Dinner
Dinner
Snack
Snack
Searchable
Recommendable

Ingredients

Ingredients
Quantity in grams
spices, chili powder
0.11 g
spices, cumin seed
0.35 g
spices, turmeric, ground
0.06 g
salt, table
0.50 g
oil, peanut, salad or cooking
2.25 g
chicken, broilers or fryers, meat and skin, raw
47.22 g
ginger root, raw
0.18 g
onions, raw
17.50 g
spinach, raw
56.67 g
tomatoes, red, ripe, raw, year round average
15.17 g
beverages, water, tap, drinking
20.00 g
chillies, green
1.00 g
fenugreek leaves
3.33 g
bengal gram, dhal
1.67 g
garam masala powder
0.21 g

Food groups

green leafy veggies
36%
green leafy veggies
chicken
28%
chicken
water
12%
water
allium veggies
11%
allium veggies
color veggies
9%
color veggies
vegetable oils
1%
vegetable oils
lentils
1%
lentils
fresh herbs and spices
1%
fresh herbs and spices
dry herbs and spices
0%
dry herbs and spices
salt
0%
salt

Health Tags for Palak Chicken

Diabetes
● Can consume freely
Murg patiala, Methi murg, Murg lababdar
IBS
● Avoid this food
Presence of high FODMAP ingredient- onion
Chicken bamboo, Kandhari chicken, Palak murg (No onion)