veg

Paneer gua bao

156g

Chinese

Main
284Kcal

Protein

18%

Carbs

51%

Fat

31%

Food Tags

Low saturated fats
High carb
High sodium

Estimated Glycemic Index

55

Nutrition Information

Serving Size1 (156g)
Amount per serving
Calories284 Kcal
% Daily value
Total Fat 10g18%
Saturated Fat 1g5%
Trans Fat 00%
Monosaturated Fat 2g7%
Polysaturated Fat 1g17%
Cholesterol 32mg11%
Total Carbohydrate 37g28%
Dietary Fibre 2g7%
Sugar 11gNA
Added Sugar 0g0%
Protein 13g24%
Sodium 549mg27%

The % daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Key nutrients are shown here. Our database has upto 100 nutrient values

Meals

Breakfast
Breakfast
Lunch
Lunch
Dinner
Dinner
Snack
Snack
Searchable
Recommendable

Ingredients

Ingredients
Quantity in grams
paneer
40.00 g
spices, allspice, ground
1.90 g
sauce, hot chile, sriracha
13.00 g
cucumber without peel
14.00 g
onions, spring or scallions (includes tops and bulb), raw
6.00 g
beverages, water, tap, drinking
24.00 g
soy sauce made from soy (tamari)
3.00 g
peanuts, all types, dry-roasted, without salt
5.00 g
sugars, brown
3.00 g
bao bun
45.90 g

Food groups

cow milk
28%
cow milk
water
24%
water
refined grains
19%
refined grains
gourd veggies
9%
gourd veggies
other veggies
5%
other veggies
allium veggies
4%
allium veggies
sugars
3%
sugars
peanuts
3%
peanuts
vinegars
2%
vinegars
dry herbs and spices
1%
dry herbs and spices
salt
1%
salt
vegetable oils
0%
vegetable oils
food additives, baking etc
0%
food additives, baking etc
soy
0%
soy

Health Tags for Paneer gua bao

Diabetes
● Avoid this food
Presence of high carb ingredient- bun
-
IBS
● Avoid this food
Presence of high FODMAP ingredient- bao bun
Pepperidge farm, farmhouse sourdough bread, Millet bread, Paneer steak bao (Millet)