vegan

Paruppu Thogayal (lentil chutney)

12g

Tamil,south

Condiment
28Kcal

Protein

21%

Carbs

59%

Fat

20%

Food Tags

Low sugar
Low glycemic index
Low sodium
High carb
Low fibre

Estimated Glycemic Index

35

Nutrition Information

Serving SizeSpoon (12g)
Amount per serving
Calories28 Kcal
% Daily value
Total Fat 1g2%
Saturated Fat 0g0%
Trans Fat 00%
Monosaturated Fat 0g0%
Polysaturated Fat 0g0%
Cholesterol 0mg0%
Total Carbohydrate 4g3%
Dietary Fibre 1g3%
Sugar 0gNA
Added Sugar 0g0%
Protein 1g2%
Sodium 67mg3%

The % daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Key nutrients are shown here. Our database has upto 100 nutrient values

Meals

Breakfast
Breakfast
Lunch
Lunch
Dinner
Dinner
Snack
Snack
Searchable
Recommendable

Ingredients

Ingredients
Quantity in grams
salt, table
0.17 g
tamarinds, raw
0.44 g
garlic, raw
0.83 g
nuts, coconut meat, raw
1.48 g
beverages, water, tap, drinking
3.33 g
chillies, dry
0.56 g
red gram, dhal
5.56 g

Food groups

lentils
45%
lentils
water
27%
water
tree nuts
12%
tree nuts
allium veggies
7%
allium veggies
dry herbs and spices
4%
dry herbs and spices
other fruits
4%
other fruits
salt
1%
salt

Health Tags for Paruppu Thogayal (lentil chutney)

Diabetes
● Can consume freely
Coconut thogayal, Green tomato pachadi, Tomato kandi pachadi
IBS
● Avoid this food
Presence of high FODMAP ingredient- toor dal, garlic
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