Protein
8%
Carbs
64%
Fat
28%
Food Tags
Low sugar
Low glycemic index
Low saturated fats
High carb
Low fibre
Estimated Glycemic Index
55
Nutrition Information
Serving SizeBowl (145g)
Amount per serving
Calories257 Kcal
% Daily value
Total Fat 8g15%
Saturated Fat 1g5%
Trans Fat 00%
Monosaturated Fat 4g14%
Polysaturated Fat 2g33%
Cholesterol 0mg0%
Total Carbohydrate 42g32%
Dietary Fibre 2g7%
Sugar 3gNA
Added Sugar 1g4%
Protein 5g9%
Sodium 227mg11%
The % daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Key nutrients are shown here. Our database has upto 100 nutrient values
Meals
Searchable
Recommendable
Ingredients
Ingredients
Quantity in grams
spices, mustard seed, ground
0.25 g
spices, turmeric, ground
0.19 g
salt, table
0.56 g
oil, peanut, salad or cooking
5.06 g
lemon juice, raw
0.75 g
coriander (cilantro) leaves, raw
0.56 g
onions, raw
55.00 g
beverages, water, tap, drinking
30.00 g
peanuts, all types, dry-roasted, without salt
5.00 g
sugars, granulated
0.53 g
chillies, green
1.63 g
curry leaves
0.16 g
asafoetida
0.06 g
rice, flakes
45.00 g
Food groups
38%
allium veggies
31%
other gluten free grains
21%
water
3%
vegetable oils
3%
peanuts
2%
fresh herbs and spices
1%
citrus fruits
0%
salt
0%
sugars
0%
dry herbs and spices
Health Tags for peanut kanda poha
Condition
Risk Level
Reason
Better Alternatives
Diabetes
● Can consume freely
Millet poha, Poha with mung sprouts, Dadpe pohe
IBS
● Avoid this food
Presence of high FODMAP ingredient- onion
Poha without sugar, Potato poha (with peanuts), Sprouts poha no onion