vegan

poppy seeds paste

10g

Indian,bengali

Ingredient
46Kcal

Protein

11%

Carbs

17%

Fat

72%

Food Tags

Low carb
Low sugar
Low sodium
Low fibre
High fat

Nutrition Information

Serving SizeSpoon (10g)
Amount per serving
Calories46 Kcal
% Daily value
Total Fat 4g7%
Saturated Fat 0g0%
Trans Fat 00%
Monosaturated Fat 1g4%
Polysaturated Fat 2g33%
Cholesterol 0mg0%
Total Carbohydrate 2g2%
Dietary Fibre 1g3%
Sugar 0gNA
Added Sugar 0g0%
Protein 1g2%
Sodium 85mg4%

The % daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Key nutrients are shown here. Our database has upto 100 nutrient values

Meals

Breakfast
Breakfast
Lunch
Lunch
Dinner
Dinner
Snack
Snack
Searchable
Recommendable

Ingredients

Ingredients
Quantity in grams
spices, poppy seed
6.91 g
salt, table
0.21 g
oil, mustard
1.00 g
garlic, raw
0.21 g
beverages, water, tap, drinking
1.06 g
chillies, green
0.71 g

Food groups

dry herbs and spices
68%
dry herbs and spices
water
10%
water
seed oils
10%
seed oils
fresh herbs and spices
7%
fresh herbs and spices
allium veggies
2%
allium veggies
salt
2%
salt

Health Tags for poppy seeds paste

Diabetes
● Can consume freely
-
IBS
● Consume in moderation
Presence of small quantity of high FODMAP ingredient- garlic
-