Pork and vegetables excluding carrots, broccoli, and dark- green leafy; no potatoes, soy-based sauce
217g
Protein
31%
Carbs
12%
Fat
57%
Nutrition Information
Serving Size1 cup (217g)
Amount per serving
Calories321 Kcal
% Daily value
Total Fat 20g36%
Saturated Fat 4g20%
Trans Fat 00%
Monosaturated Fat 8g29%
Polysaturated Fat 6g100%
Cholesterol 63mg21%
Total Carbohydrate 9g7%
Dietary Fibre 2g7%
Sugar 0NA
Added Sugar 0g0%
Protein 25g46%
Sodium 545mg27%
The % daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Key nutrients are shown here. Our database has upto 100 nutrient values