vegan

Ragda Pattice

249g

West,maharashtrian,indian fast food

Snack
314Kcal

Protein

14%

Carbs

71%

Fat

16%

Food Tags

High fibre
Low sugar
Low glycemic index
Low fat
Low saturated fats
High carb
High sodium

Estimated Glycemic Index

50

Nutrition Information

Serving SizePlate (249g)
Amount per serving
Calories314 Kcal
% Daily value
Total Fat 6g11%
Saturated Fat 1g5%
Trans Fat 00%
Monosaturated Fat 3g11%
Polysaturated Fat 1g17%
Cholesterol 0mg0%
Total Carbohydrate 56g43%
Dietary Fibre 14g47%
Sugar 11gNA
Added Sugar 2g8%
Protein 11g20%
Sodium 671mg34%

The % daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Key nutrients are shown here. Our database has upto 100 nutrient values

Meals

Breakfast
Breakfast
Lunch
Lunch
Dinner
Dinner
Snack
Snack
Searchable
Recommendable

Ingredients

Ingredients
Quantity in grams
green chutney (coriander)
13.33 g
sweet chutney (dates and tamarind)
15.00 g
spices, turmeric, ground
0.13 g
salt, table
0.50 g
oil, mustard
4.67 g
coriander (cilantro) leaves, raw
0.32 g
onions, raw
18.33 g
potatoes, boiled, cooked without skin, flesh, with salt
111.33 g
beverages, water, tap, drinking
40.00 g
cornstarch
2.56 g
chillies, green
0.83 g
peas, dry
41.67 g
asafoetida
0.08 g
chaat masala
0.50 g

Food groups

tuber veggies
45%
tuber veggies
water
20%
water
peas
17%
peas
allium veggies
7%
allium veggies
fresh herbs and spices
4%
fresh herbs and spices
seed oils
2%
seed oils
other gluten free grains
1%
other gluten free grains
stone fruits
1%
stone fruits
sugars
1%
sugars
other fruits
1%
other fruits
citrus fruits
1%
citrus fruits
dry herbs and spices
1%
dry herbs and spices
salt
0%
salt

Health Tags for Ragda Pattice

Diabetes
● Avoid this food
Presence of high carb ingredient- potato
-
IBS
● Avoid this food
Presence of High FODMAP ingredient- peas, onion
Aloo gajar tikki, Potato paneer tikki, Moong dal ragada pattice