vegan

Ragi dhokla

141g

Gujarati,west

Main
301Kcal

Protein

12%

Carbs

72%

Fat

16%

Food Tags

Low sugar
Low saturated fats
High carb
High sodium

Estimated Glycemic Index

63

Nutrition Information

Serving Size5-pcs (141g)
Amount per serving
Calories301 Kcal
% Daily value
Total Fat 5g9%
Saturated Fat 1g5%
Trans Fat 00%
Monosaturated Fat 2g7%
Polysaturated Fat 1g17%
Cholesterol 4mg1%
Total Carbohydrate 54g42%
Dietary Fibre 5g17%
Sugar 1gNA
Added Sugar 0g0%
Protein 9g17%
Sodium 643mg32%

The % daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Key nutrients are shown here. Our database has upto 100 nutrient values

Meals

Breakfast
Breakfast
Lunch
Lunch
Dinner
Dinner
Snack
Snack
Searchable
Recommendable

Ingredients

Ingredients
Quantity in grams
yogurt, plain, whole milk, 8 grams protein per 8 ounce (curd, dahi)
30.63 g
spices, cumin seed
0.26 g
spices, mustard seed, ground
0.25 g
salt, table
1.13 g
oil, rice bran
3.40 g
ginger root, raw
0.55 g
beverages, water, tap, drinking
30.00 g
leavening agents, baking soda
0.69 g
semolina, unenriched
41.75 g
chillies, green
1.00 g
curry leaves
1.25 g
ragi
29.75 g

Food groups

refined grains
30%
refined grains
fermented dairy
22%
fermented dairy
water
21%
water
gluten free millets
21%
gluten free millets
vegetable oils
2%
vegetable oils
fresh herbs and spices
2%
fresh herbs and spices
salt
1%
salt
food additives, baking etc
0%
food additives, baking etc
dry herbs and spices
0%
dry herbs and spices

Health Tags for Ragi dhokla

Diabetes
● Avoid this food
Presence of high carb ingredient- rava
Sandwich dhokla, Oats dhokla, Mutter dhokla
IBS
● Avoid this food
Presence of high FODMAP ingredient- rava, curd
Buckwheat dhokla, Yellow dal dhokla, Urad dal moong dal dhokla, Ragi mung dal dhokla