Rice, white, with vegetables and gravy, NS as to fat
260g
Protein
8%
Carbs
71%
Fat
21%
Nutrition Information
Serving Size1 cup (260g)
Amount per serving
Calories278 Kcal
% Daily value
Total Fat 6g11%
Saturated Fat 1g5%
Trans Fat 00%
Monosaturated Fat 2g7%
Polysaturated Fat 2g33%
Cholesterol 3mg1%
Total Carbohydrate 48g37%
Dietary Fibre 3g10%
Sugar 0NA
Added Sugar 0g0%
Protein 6g11%
Sodium 616mg31%
The % daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Key nutrients are shown here. Our database has upto 100 nutrient values
Meals
