Rice, white, with vegetables, soy-based sauce, fat added
258g
Protein
8%
Carbs
76%
Fat
15%
Nutrition Information
Serving Size1 cup (258g)
Amount per serving
Calories273 Kcal
% Daily value
Total Fat 5g9%
Saturated Fat 1g5%
Trans Fat 00%
Monosaturated Fat 2g7%
Polysaturated Fat 2g33%
Cholesterol 0mg0%
Total Carbohydrate 51g39%
Dietary Fibre 3g10%
Sugar 0NA
Added Sugar 0g0%
Protein 6g11%
Sodium 1014mg51%
The % daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Key nutrients are shown here. Our database has upto 100 nutrient values