Rolls, gluten-free, white, made with brown rice flour, tapioca starch, and potato starch
36g
Protein
10%
Carbs
71%
Fat
19%
Nutrition Information
Serving Size1.0 roll (36g)
Amount per serving
Calories112 Kcal
% Daily value
Total Fat 2g4%
Saturated Fat 00%
Trans Fat 00%
Monosaturated Fat 00%
Polysaturated Fat 00%
Cholesterol 00%
Total Carbohydrate 20g15%
Dietary Fibre 1g3%
Sugar 0NA
Added Sugar 0g0%
Protein 3g6%
Sodium 255mg13%
The % daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Key nutrients are shown here. Our database has upto 100 nutrient values
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