Protein
13%
Carbs
13%
Fat
74%
Food Tags
Low carb
Low glycemic index
Low fibre
High calorie
High fat
Nutrition Information
Serving SizeSpoon (15g)
Amount per serving
Calories70 Kcal
% Daily value
Total Fat 5g9%
Saturated Fat 00%
Trans Fat 00%
Monosaturated Fat 00%
Polysaturated Fat 00%
Cholesterol 00%
Total Carbohydrate 2g2%
Dietary Fibre 1g3%
Sugar 1gNA
Added Sugar 0g0%
Protein 2g4%
Sodium 00%
The % daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Key nutrients are shown here. Our database has upto 100 nutrient values
Meals
Searchable
Ingredients
Ingredients
Quantity in grams
salt, table
0.40 g
vinegar, balsamic
5.30 g
oil, corn, industrial and retail, all purpose salad or cooking
29.92 g
garlic, raw
6.00 g
onions, raw
12.00 g
sugars, granulated
5.88 g
shrimp, small, dried
20.00 g
Food groups
38%
vegetable oils
25%
shell fish
23%
allium veggies
7%
sugars
7%
vinegars
1%
salt
Health Tags for Sauted shrimp paste (packaged)
Condition
Risk Level
Reason
Better Alternatives
Diabetes
● Can consume freely
Thai shrimp salad (prawn), Shrimp cutlet
IBS
● Avoid this food
Presence of high FODMAP ingredient- onion, garlic
Prawn teriyaki, Lemon grass prawn sticks, Shrimp paste (FODMAP friendly)