egg

Scrambled eggs with cream

100g

Global,continental,western,european

Main
135Kcal

Protein

23%

Carbs

8%

Fat

69%

Food Tags

Low carb
Keto true
Low sugar
Low glycemic index
Low sodium
Low fibre

Estimated Glycemic Index

30

Nutrition Information

Serving SizeEgg (100g)
Amount per serving
Calories135 Kcal
% Daily value
Total Fat 10g18%
Saturated Fat 5g25%
Trans Fat 00%
Monosaturated Fat 3g11%
Polysaturated Fat 1g17%
Cholesterol 201mg67%
Total Carbohydrate 3g2%
Dietary Fibre 0g0%
Sugar 2gNA
Added Sugar 0g0%
Protein 8g15%
Sodium 123mg6%

The % daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Key nutrients are shown here. Our database has upto 100 nutrient values

Meals

Breakfast
Breakfast
Lunch
Lunch
Dinner
Dinner
Snack
Snack
Searchable
Recommendable

Ingredients

Ingredients
Quantity in grams
butter, salted
5.00 g
egg, whole, raw, fresh
50.00 g
milk, whole, 3.25% milkfat, without added vitamin a and vitamin d
45.00 g

Food groups

hen egg
50%
hen egg
cow milk
45%
cow milk
butter
5%
butter
salt
0%
salt

Health Tags for Scrambled eggs with cream

Diabetes
● Can consume freely
Egg whites - scrambled, Egg white bhurji, Scrambled eggs with cheese
IBS
● Avoid this food
Presence of High FODMAP ingredient- Milk
Egg omelet (omelette), Eggs - boiled, Egg white omelet, Scrambled eggs ( without milk)