egg

Scrambled eggs (with milk)

65g

Global

Main
97Kcal

Protein

28%

Carbs

4%

Fat

68%

Food Tags

Low carb
Keto true
Low sugar
Low glycemic index
High protein
Low fibre

Estimated Glycemic Index

25

Nutrition Information

Serving SizeEgg (65g)
Amount per serving
Calories97 Kcal
% Daily value
Total Fat 7g13%
Saturated Fat 3g15%
Trans Fat 0g0%
Monosaturated Fat 2g7%
Polysaturated Fat 1g17%
Cholesterol 193mg64%
Total Carbohydrate 1g1%
Dietary Fibre 0g0%
Sugar 1gNA
Added Sugar 0g0%
Protein 7g13%
Sodium 170mg9%

The % daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Key nutrients are shown here. Our database has upto 100 nutrient values

Meals

Breakfast
Breakfast
Lunch
Lunch
Dinner
Dinner
Snack
Snack
Searchable
Recommendable

Ingredients

Ingredients
Quantity in grams
butter, salted
2.50 g
egg, whole, raw, fresh
50.00 g
milk, whole, 3.25% milkfat, without added vitamin a and vitamin d
12.20 g
spices, pepper, black
0.05 g
salt, table
0.20 g

Food groups

hen egg
77%
hen egg
cow milk
19%
cow milk
butter
4%
butter
salt
0%
salt
dry herbs and spices
0%
dry herbs and spices

Health Tags for Scrambled eggs (with milk)

Diabetes
● Can consume freely
Murgh anda bhurji, Anda mirchi bhurji
IBS
● Avoid this food
Presence of high FODMAP ingredient- milk
Scrambled eggs with coconut, Egg white scrambled (without milk), Cilantro chili scrambled egg