vegan

Soya capsicum subji

125g

North,punjabi

Main
107Kcal

Protein

21%

Carbs

30%

Fat

50%

Food Tags

Low sugar
Low glycemic index
Low saturated fats

Estimated Glycemic Index

35

Nutrition Information

Serving SizeLadle (125g)
Amount per serving
Calories107 Kcal
% Daily value
Total Fat 6g11%
Saturated Fat 1g5%
Trans Fat 00%
Monosaturated Fat 2g7%
Polysaturated Fat 2g33%
Cholesterol 0mg0%
Total Carbohydrate 8g6%
Dietary Fibre 3g10%
Sugar 2gNA
Added Sugar 0g0%
Protein 6g11%
Sodium 347mg17%

The % daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Key nutrients are shown here. Our database has upto 100 nutrient values

Meals

Breakfast
Breakfast
Lunch
Lunch
Dinner
Dinner
Snack
Snack
Searchable
Recommendable

Ingredients

Ingredients
Quantity in grams
spices, cardamom
0.08 g
spices, chili powder
0.27 g
spices, cinnamon, ground
0.26 g
spices, cloves, ground
0.08 g
spices, coriander seed
0.72 g
spices, cumin seed
0.21 g
spices, fennel seed
0.20 g
spices, fenugreek seed
0.18 g
spices, pepper, black
0.46 g
spices, poppy seed
0.56 g
salt, table
0.84 g
oil, rice bran
5.44 g
coriander (cilantro) leaves, raw
0.44 g
onions, raw
14.00 g
peppers, sweet, green, raw
23.80 g
tomatoes, red, ripe, raw, year round average
18.20 g
beverages, water, tap, drinking
48.00 g
chillies, green
0.40 g
omum
0.40 g
chillies, dry
0.80 g
ginger garlic paste
0.96 g
Soya chunks
9.00 g

Food groups

water
38%
water
color veggies
34%
color veggies
allium veggies
12%
allium veggies
soy
7%
soy
vegetable oils
4%
vegetable oils
dry herbs and spices
3%
dry herbs and spices
fresh herbs and spices
1%
fresh herbs and spices
salt
1%
salt

Health Tags for Soya capsicum subji

Diabetes
● Can consume freely
Garlic tendli (tindola), Mushroom stir fry, Palak ki subzi
IBS
● Avoid this food
Presence of high FODMAP ingredient-onion,soya chunks
Paneer capsicum tamatar, Capsicum kayras