veg

Soya kala chana pulao (Brown rice)

176g

Indian

Main
234Kcal

Protein

22%

Carbs

65%

Fat

13%

Food Tags

Low sugar
Low glycemic index
Low fat
Low saturated fats
High carb

Estimated Glycemic Index

50

Nutrition Information

Serving SizeBowl (176g)
Amount per serving
Calories234 Kcal
% Daily value
Total Fat 3g5%
Saturated Fat 1g5%
Trans Fat 00%
Monosaturated Fat 1g4%
Polysaturated Fat 1g17%
Cholesterol 0mg0%
Total Carbohydrate 38g29%
Dietary Fibre 6g20%
Sugar 2gNA
Added Sugar 0g0%
Protein 13g24%
Sodium 200mg10%

The % daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Key nutrients are shown here. Our database has upto 100 nutrient values

Meals

Breakfast
Breakfast
Lunch
Lunch
Dinner
Dinner
Snack
Snack
Searchable
Recommendable

Ingredients

Ingredients
Quantity in grams
yogurt, plain, whole milk, 8 grams protein per 8 ounce (curd, dahi)
3.33 g
spices, chili powder
0.30 g
spices, cumin seed
0.23 g
spices, pepper, black
0.32 g
spices, turmeric, ground
0.33 g
salt, table
0.44 g
peppermint, fresh
0.07 g
oil, rice bran
1.51 g
onions, raw
15.56 g
beverages, water, tap, drinking
95.00 g
rice, brown, medium-grain, raw
31.67 g
chillies, green
0.67 g
garam masala powder
0.56 g
Soya chunks
15.00 g
Black chickpeas
11.11 g

Food groups

water
54%
water
other gluten free grains
18%
other gluten free grains
allium veggies
9%
allium veggies
soy
9%
soy
beans
6%
beans
fermented dairy
2%
fermented dairy
dry herbs and spices
1%
dry herbs and spices
vegetable oils
1%
vegetable oils
fresh herbs and spices
0%
fresh herbs and spices
salt
0%
salt

Health Tags for Soya kala chana pulao (Brown rice)

Diabetes
● Can consume freely
Brinjal pulao, Soya chunk peas pulao, Matki pulao
IBS
● Avoid this food
Presence of high FODMAP ingredient- soya chunks, chickpeas
Pumpkin pulao, Lilva rice, Sama rice pulao