nonveg

Spaghetti with meatballs (chicken)

266g

Global,italian

Main
332Kcal

Protein

22%

Carbs

48%

Fat

31%

Food Tags

Low sugar
Low glycemic index
Low saturated fats
High carb

Estimated Glycemic Index

52

Nutrition Information

Serving SizeServing (266g)
Amount per serving
Calories332 Kcal
% Daily value
Total Fat 11g20%
Saturated Fat 3g15%
Trans Fat 0g0%
Monosaturated Fat 6g21%
Polysaturated Fat 2g33%
Cholesterol 64mg21%
Total Carbohydrate 40g31%
Dietary Fibre 3g10%
Sugar 4gNA
Added Sugar 0g0%
Protein 18g33%
Sodium 332mg17%

The % daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Key nutrients are shown here. Our database has upto 100 nutrient values

Meals

Breakfast
Breakfast
Lunch
Lunch
Dinner
Dinner
Snack
Snack
Searchable
Recommendable

Ingredients

Ingredients
Quantity in grams
cheese, parmesan, grated
5.00 g
egg, whole, raw, fresh
4.40 g
spices, bay leaf
0.06 g
spices, pepper, black
0.23 g
spices, pepper, white
0.24 g
basil, fresh
2.40 g
salt, table
0.30 g
oil, olive, salad or cooking
4.05 g
chicken, ground, raw
50.40 g
garlic, raw
0.60 g
onions, raw
7.00 g
parsley, fresh
0.38 g
tomatoes, red, ripe, raw, year round average
72.00 g
beverages, water, tap, drinking
72.00 g
bread crumbs, dry, grated, plain
10.80 g
pasta, dry, enriched
36.40 g

Food groups

color veggies
27%
color veggies
water
27%
water
chicken
19%
chicken
refined grains
18%
refined grains
allium veggies
3%
allium veggies
cow milk
2%
cow milk
hen egg
2%
hen egg
vegetable oils
2%
vegetable oils
fresh herbs and spices
1%
fresh herbs and spices
dry herbs and spices
0%
dry herbs and spices
salt
0%
salt

Health Tags for Spaghetti with meatballs (chicken)

Diabetes
● Consume in moderation
Presence of moderate glycemic-pasta
Quinoa pasta, Whole wheat pasta in red sauce
IBS
● Avoid this food
Presence of high FODMAP ingredient- pasta, onion, garlic, bread crumbs
Gluten free pasta (cooked), FODMAP friendly chicken spaghetti