veg

Sprouted moong dhokla

118g

Gujarati,west

Main
144Kcal

Protein

20%

Carbs

53%

Fat

26%

Food Tags

Low sugar
Low glycemic index
Low saturated fats
High carb

Estimated Glycemic Index

50

Nutrition Information

Serving Size5-pcs (118g)
Amount per serving
Calories144 Kcal
% Daily value
Total Fat 4g7%
Saturated Fat 1g5%
Trans Fat 00%
Monosaturated Fat 1g4%
Polysaturated Fat 2g33%
Cholesterol 1mg0%
Total Carbohydrate 19g15%
Dietary Fibre 4g13%
Sugar 4gNA
Added Sugar 0g0%
Protein 7g13%
Sodium 324mg16%

The % daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Key nutrients are shown here. Our database has upto 100 nutrient values

Meals

Breakfast
Breakfast
Lunch
Lunch
Dinner
Dinner
Snack
Snack
Searchable
Recommendable

Ingredients

Ingredients
Quantity in grams
mung sprouts
41.67 g
spices, mustard seed, ground
0.17 g
salt, table
0.50 g
oil, rice bran
2.27 g
carrots, raw
8.33 g
coriander (cilantro) leaves, raw
0.74 g
ginger root, raw
0.37 g
seeds, sesame seeds, whole, dried
0.25 g
beverages, water, tap, drinking
20.00 g
chickpea flour (besan)
19.93 g
leavening agents, baking soda
0.38 g
chillies, green
1.00 g
curry leaves
0.83 g
chaas (without salt)
20.90 g
cumin powder
0.25 g

Food groups

water
55%
water
beans
25%
beans
tuber veggies
7%
tuber veggies
fermented dairy
6%
fermented dairy
fresh herbs and spices
3%
fresh herbs and spices
vegetable oils
2%
vegetable oils
salt
0%
salt
dry herbs and spices
0%
dry herbs and spices
food additives, baking etc
0%
food additives, baking etc
oil seeds
0%
oil seeds

Health Tags for Sprouted moong dhokla

Diabetes
● Can consume freely
Sandwich dhokla, Yellow dal dhokla, Green mung dhokla
IBS
● Avoid this food
Presence of high FODMAP ingredient- besan, buttermilk
Buckwheat dhokla, Yellow dal dhokla, Urad dal moong dal dhokla, Mung sprouts buckwheat dhokla