Protein
20%
Carbs
38%
Fat
43%
Food Tags
Low sugar
Low glycemic index
Low sodium
Low fibre
Estimated Glycemic Index
35
Nutrition Information
Serving SizeSpoon (14g)
Amount per serving
Calories9 Kcal
% Daily value
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 00%
Monosaturated Fat 0g0%
Polysaturated Fat 0g0%
Cholesterol 2mg1%
Total Carbohydrate 1g1%
Dietary Fibre 0g0%
Sugar 1gNA
Added Sugar 0g0%
Protein 0g0%
Sodium 53mg3%
The % daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Key nutrients are shown here. Our database has upto 100 nutrient values
Meals
Searchable
Recommendable
Ingredients
Ingredients
Quantity in grams
yogurt, plain, whole milk, 8 grams protein per 8 ounce (curd, dahi)
12.25 g
salt, table
0.12 g
lemon juice, raw
1.20 g
tandoori masala
0.49 g
Food groups
87%
fermented dairy
9%
citrus fruits
3%
dry herbs and spices
1%
salt
0%
allium veggies
Health Tags for Tandoori Dip
Condition
Risk Level
Reason
Better Alternatives
Diabetes
● Can consume freely
Yoghurt dill dip
IBS
● Avoid this food
Presence of high FODMAP ingredient- curd
Herbed cheese dip, Tandoori dip without curd