vegan

Toast with Jam

38g

Global

Main
131Kcal

Protein

6%

Carbs

60%

Fat

34%

Food Tags

High carb
Low fibre
High saturated fats

Estimated Glycemic Index

55.7767857143

Nutrition Information

Serving SizeSlice (38g)
Amount per serving
Calories131 Kcal
% Daily value
Total Fat 5g9%
Saturated Fat 3g15%
Trans Fat 00%
Monosaturated Fat 1g4%
Polysaturated Fat 1g17%
Cholesterol 11mg4%
Total Carbohydrate 20g15%
Dietary Fibre 1g3%
Sugar 7gNA
Added Sugar 6g24%
Protein 2g4%
Sodium 154mg8%

The % daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Key nutrients are shown here. Our database has upto 100 nutrient values

Meals

Breakfast
Breakfast
Lunch
Lunch
Dinner
Dinner
Snack
Snack
Searchable
Recommendable

Ingredients

Ingredients
Quantity in grams
butter, salted
5.00 g
bread, white, commercially prepared, toasted
22.00 g
jams and preserves
11.25 g

Food groups

refined grains
58%
refined grains
other sugars
20%
other sugars
butter
13%
butter
other fruits
5%
other fruits
tropical fruits
1%
tropical fruits
berries
1%
berries
citrus fruits
1%
citrus fruits
food additives, baking etc
1%
food additives, baking etc
salt
0%
salt

Health Tags for Toast with Jam

Diabetes
● Avoid this food
Presence of high carb ingredient- bread
Whole wheat bread with peanut butter, Veg grilled sandwich (whole wheat bread), Veggie peanut butter sandwich
IBS
● Avoid this food
Presence of high FODMAP ingredient- maida
Pepperidge farm, farmhouse sourdough bread, Millet bread, Toast with Jam ( gluten free)