vegan

Urad dal chutney

10g

Kerala,south

Condiment
20Kcal

Protein

16%

Carbs

47%

Fat

37%

Food Tags

Low sugar
Low glycemic index
Low saturated fats
Low sodium
High carb
Low fibre

Estimated Glycemic Index

35

Nutrition Information

Serving SizeSpoon (10g)
Amount per serving
Calories20 Kcal
% Daily value
Total Fat 1g2%
Saturated Fat 0g0%
Trans Fat 00%
Monosaturated Fat 0g0%
Polysaturated Fat 0g0%
Cholesterol 0mg0%
Total Carbohydrate 2g2%
Dietary Fibre 1g3%
Sugar 0gNA
Added Sugar 0g0%
Protein 1g2%
Sodium 66mg3%

The % daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Key nutrients are shown here. Our database has upto 100 nutrient values

Meals

Breakfast
Breakfast
Lunch
Lunch
Dinner
Dinner
Snack
Snack
Searchable
Recommendable

Ingredients

Ingredients
Quantity in grams
spices, mustard seed, ground
0.03 g
salt, table
0.17 g
oil, rice bran
0.76 g
tamarinds, raw
0.11 g
garlic, raw
0.50 g
onions, raw
3.89 g
beverages, water, tap, drinking
1.64 g
chillies, dry
0.44 g
curry leaves
0.06 g
asafoetida
0.04 g
black gram, dhal
2.78 g

Food groups

allium veggies
42%
allium veggies
lentils
27%
lentils
water
16%
water
vegetable oils
7%
vegetable oils
dry herbs and spices
5%
dry herbs and spices
salt
2%
salt
other fruits
1%
other fruits
fresh herbs and spices
1%
fresh herbs and spices

Health Tags for Urad dal chutney

Diabetes
● Can consume freely
Mint chutney, Tamatar dhaniya ki chutney, Capsicum kanda chutney
IBS
● Avoid this food
Presence of high FODMAP ingredient- onion
Capsicum nariyal chutney, Tamatar coconut chutney, Coriander chutney, Urad dal chutney without onion