vegan

Vada pav

143g

West,maharashtrian,indian fast food

Snack
252Kcal

Protein

12%

Carbs

63%

Fat

26%

Food Tags

Low sugar
Low saturated fats
High carb
High sodium

Estimated Glycemic Index

65

Nutrition Information

Serving Size1 (143g)
Amount per serving
Calories252 Kcal
% Daily value
Total Fat 7g13%
Saturated Fat 2g10%
Trans Fat 00%
Monosaturated Fat 3g11%
Polysaturated Fat 2g33%
Cholesterol 4mg1%
Total Carbohydrate 41g32%
Dietary Fibre 6g20%
Sugar 2gNA
Added Sugar 0g0%
Protein 8g15%
Sodium 649mg32%

The % daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Key nutrients are shown here. Our database has upto 100 nutrient values

Meals

Breakfast
Breakfast
Lunch
Lunch
Dinner
Dinner
Snack
Snack
Searchable
Recommendable

Ingredients

Ingredients
Quantity in grams
green chutney (coriander)
10.00 g
Aloo bonda
100.00 g
pav (plain pav)
32.62 g

Food groups

tuber veggies
53%
tuber veggies
whole grains
15%
whole grains
beans
7%
beans
fresh herbs and spices
6%
fresh herbs and spices
water
5%
water
vegetable oils
5%
vegetable oils
refined grains
3%
refined grains
butter
1%
butter
dry herbs and spices
1%
dry herbs and spices
salt
1%
salt
lentils
1%
lentils
citrus fruits
1%
citrus fruits
food additives, baking etc
0%
food additives, baking etc
sugars
0%
sugars

Health Tags for Vada pav

Diabetes
● Avoid this food
Presence of high carb ingredient- pav
Veg grilled sandwich (whole wheat bread), Veggie peanut butter sandwich, Hummus veggie sandwich, Baked vada pav
IBS
● Avoid this food
Presence of high FODMAP ingredient- wheatflour , garlic, besan
Aaloo tikki, Sweet potato tikki, Kuttu aloo pakoda, Batata Vada (without onion and garlic)