veg

Vanilla Cupcake

46g

Continental,global,western

Dessert
188Kcal

Protein

7%

Carbs

39%

Fat

55%

Food Tags

Low sodium
Low fibre
High glycemic index
High fat
High saturated fats

Estimated Glycemic Index

50

Nutrition Information

Serving Size1 (46g)
Amount per serving
Calories188 Kcal
% Daily value
Total Fat 11g20%
Saturated Fat 7g35%
Trans Fat 00%
Monosaturated Fat 3g11%
Polysaturated Fat 1g17%
Cholesterol 68mg23%
Total Carbohydrate 18g14%
Dietary Fibre 0g0%
Sugar 6gNA
Added Sugar 6g24%
Protein 3g6%
Sodium 97mg5%

The % daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Key nutrients are shown here. Our database has upto 100 nutrient values

Meals

Breakfast
Breakfast
Lunch
Lunch
Dinner
Dinner
Snack
Snack
Searchable
Recommendable

Ingredients

Ingredients
Quantity in grams
butter, salted
12.61 g
egg, whole, raw, fresh
11.00 g
vanilla extract
0.35 g
sugars, powdered
6.25 g
wheat flour, white, all-purpose, unenriched
15.63 g

Food groups

refined grains
34%
refined grains
butter
27%
butter
hen egg
24%
hen egg
sugars
14%
sugars
dry herbs and spices
1%
dry herbs and spices
salt
0%
salt

Health Tags for Vanilla Cupcake

Diabetes
● Avoid this food
Presence of high carb ingredient- maida, sugar
-
IBS
● Avoid this food
Presence of high FODMAP ingredient- maida
Chocolate cake, Gluten free vanilla cake