Veal with vegetables excluding carrots, broccoli, and dark-green leafy; and potatoes, cream or white sauce
241g
Protein
34%
Carbs
21%
Fat
45%
Nutrition Information
Serving Size1 cup (241g)
Amount per serving
Calories304 Kcal
% Daily value
Total Fat 15g27%
Saturated Fat 5g25%
Trans Fat 00%
Monosaturated Fat 5g18%
Polysaturated Fat 3g50%
Cholesterol 94mg31%
Total Carbohydrate 16g12%
Dietary Fibre 2g7%
Sugar 0NA
Added Sugar 0g0%
Protein 26g48%
Sodium 733mg37%
The % daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Key nutrients are shown here. Our database has upto 100 nutrient values