Veal with vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, cream or white sauce
241g
Protein
30%
Carbs
19%
Fat
50%
Nutrition Information
Serving Size1 cup (241g)
Amount per serving
Calories299 Kcal
% Daily value
Total Fat 16g29%
Saturated Fat 6g30%
Trans Fat 00%
Monosaturated Fat 5g18%
Polysaturated Fat 3g50%
Cholesterol 87mg29%
Total Carbohydrate 14g11%
Dietary Fibre 2g7%
Sugar 0NA
Added Sugar 0g0%
Protein 22g41%
Sodium 735mg37%
The % daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Key nutrients are shown here. Our database has upto 100 nutrient values
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