veg

Veg kofta curry

182g

Indian

Main
221Kcal

Protein

19%

Carbs

25%

Fat

56%

Food Tags

Low sugar
Low glycemic index
Low saturated fats

Estimated Glycemic Index

40

Nutrition Information

Serving SizeBowl (182g)
Amount per serving
Calories221 Kcal
% Daily value
Total Fat 13g24%
Saturated Fat 5g25%
Trans Fat 0g0%
Monosaturated Fat 5g18%
Polysaturated Fat 3g50%
Cholesterol 0mg0%
Total Carbohydrate 13g10%
Dietary Fibre 3g10%
Sugar 7gNA
Added Sugar 0g0%
Protein 10g19%
Sodium 403mg20%

The % daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Key nutrients are shown here. Our database has upto 100 nutrient values

Meals

Breakfast
Breakfast
Lunch
Lunch
Dinner
Dinner
Snack
Snack
Searchable
Recommendable

Ingredients

Ingredients
Quantity in grams
paneer
35.00 g
spices, chili powder
0.45 g
spices, cumin seed
0.17 g
spices, poppy seed
1.47 g
spices, turmeric, ground
0.13 g
salt, table
0.75 g
oil, rice bran
6.00 g
tomato products, canned, puree, with salt added
41.67 g
nuts, cashew nuts, raw
2.36 g
beverages, water, tap, drinking
52.00 g
chickpea flour (besan)
3.87 g
water melon seeds, kernal
2.50 g
chillies, green
0.67 g
omum
0.33 g
bottle gourd
33.33 g
garam masala powder
0.83 g

Food groups

water
29%
water
color veggies
23%
color veggies
cow milk
19%
cow milk
gourd veggies
18%
gourd veggies
vegetable oils
3%
vegetable oils
beans
2%
beans
dry herbs and spices
2%
dry herbs and spices
other seeds
1%
other seeds
tree nuts
1%
tree nuts
salt
0%
salt
fresh herbs and spices
0%
fresh herbs and spices

Health Tags for Veg kofta curry

Diabetes
● Can consume freely
Soyabean curry, Batani curry, Chettinad paneer curry
Heart/ Hypertension
● Can consume freely
-
IBS
● Avoid this food
Presence of high FODMAP ingredient- onions, besan, cashewnut
Moong dal dumplings in palak gravy, Veg kofta (without besan)