Protein
5%
Carbs
51%
Fat
44%
Food Tags
Low sodium
High carb
Low fibre
High saturated fats
Estimated Glycemic Index
50
Nutrition Information
Serving Size1 (49g)
Amount per serving
Calories131 Kcal
% Daily value
Total Fat 6g11%
Saturated Fat 5g25%
Trans Fat 00%
Monosaturated Fat 1g4%
Polysaturated Fat 0g0%
Cholesterol 0mg0%
Total Carbohydrate 17g13%
Dietary Fibre 0g0%
Sugar 6gNA
Added Sugar 5g20%
Protein 2g4%
Sodium 116mg6%
The % daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Key nutrients are shown here. Our database has upto 100 nutrient values
Meals
Searchable
Recommendable
Ingredients
Ingredients
Quantity in grams
salt, table
0.17 g
vinegar, cider
0.83 g
vanilla extract
0.29 g
oil, coconut
6.06 g
beverages, almond milk, unsweetened, shelf stable
21.83 g
leavening agents, baking powder, low-sodium
0.56 g
leavening agents, baking soda
0.13 g
sugars, powdered
5.56 g
wheat flour, white, all-purpose, unenriched
13.89 g
Food groups
44%
tree nuts
28%
refined grains
12%
nut oils
11%
sugars
2%
vinegars
1%
food additives, baking etc
1%
dry herbs and spices
0%
salt
Health Tags for Vegan cupcakes
Condition
Risk Level
Reason
Better Alternatives
Diabetes
● Avoid this food
Presence of high carb ingredient- sugar, maida
-
IBS
● Avoid this food
Presence of high FODMAP ingredient- maida
Chocolate cake, Gluten free vanilla cupcake