Protein
10%
Carbs
69%
Fat
22%
Food Tags
Low sugar
High carb
Nutrition Information
Serving SizeServing (88g)
Amount per serving
Calories192 Kcal
% Daily value
Total Fat 5g9%
Saturated Fat 2g10%
Trans Fat 00%
Monosaturated Fat 2g7%
Polysaturated Fat 1g17%
Cholesterol 0mg0%
Total Carbohydrate 34g26%
Dietary Fibre 2g7%
Sugar 1gNA
Added Sugar 0g0%
Protein 5g9%
Sodium 399mg20%
The % daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Key nutrients are shown here. Our database has upto 100 nutrient values
Meals
Ingredients
Ingredients
Quantity in grams
spices, coriander seed
0.15 g
spices, turmeric, ground
0.25 g
salt, table
1.00 g
peppermint, fresh
2.49 g
oil, rice bran
1.65 g
coriander (cilantro) leaves, raw
2.50 g
ginger root, raw
0.33 g
potatoes, white, flesh and skin, raw
33.33 g
nuts, coconut meat, raw
3.33 g
peanuts, all types, dry-roasted, without salt
3.33 g
chillies, green
5.00 g
curry leaves
0.83 g
wheat, vermicelli
33.33 g
Food groups
38%
whole grains
38%
tuber veggies
13%
fresh herbs and spices
4%
tree nuts
4%
peanuts
2%
vegetable oils
1%
salt
0%
dry herbs and spices
Health Tags for Vermicelli Vada
Condition
Risk Level
Reason
Better Alternatives
Diabetes
● Avoid this food
Deep fried
-
IBS
● Avoid this food
Presence of high FODMAP ingredient- wheat vermicelli
Cabbage vada, Millet vermicelli vada